A Feast for the Eyes
Art, Performance, and the Late Medieval Banquet
- Contents
- Review Quotes
Table of Contents
Contents
Acknowledgments
Introduction: Setting the Table
Chapter 1: Between the Dishes
Chapter 2: Spectator-Spectacle
Chapter 3: Efficacy and Hypocrisy
Chapter 4: Dining Well
Chapter 5: Stranger at the Table
Chapter 6: Wedding Reception
Notes
Bibliography
Review Quotes
Times Higher Education
“A richly researched study. . . . Capturing the glamour and excess of medieval feasting, Normore draws on evidence from historical chronicles, literary texts and, above all, visual images, engaging us as spectators of historical events and participants in their textual deconstruction.”
Medieval Review
“By pointing to the complex cultural and artistic interactions of the banquets devised for the Burgundian court, A Feast for the Eyes makes a welcome and sophisticated addition to an emerging body of work on the persistent mixing of media that characterized the public culture of late medieval Europe. . . . As resolutely as its subject, A Feast for the Eyes escapes scholarly categories and invites the appreciation of a wide range of readers.”
Choice
“Well researched and documented and written in an engaging manner. . . . Recommended.”
Times Literary Supplement
“[A] serious reflection on the multisensory synthesis of visual, culinary and performance art that was the medieval banquet. . . . Countering old stereotypes of the banquet as blowout, [Normore] points to its exemplary role in promoting refinement and moderation.”
Mediaevistik
“This fascinating book is thoroughly researched, utilizing a wide range of sources, from varied visual material to chronicles, cook-books, philosophy, literature and even music, and does a formidable job of bringing ephemeral late medieval banquets to life in their full sensory complexity. Normore is to be commended for mastering such a diverse array of sources, crossing media and disciplinary boundaries herself, and contributing so much to our understanding of not only feasting, but of late medieval aristocratic culture in general.”
World of Fine Wine
“[A] diligent study. . . . There are perspicuous readings of depictions of the virtues, of Margaret of York performing her seven acts of charity in the unseen presence of the Savior, and an attentive examination of the Ghent altarpiece.”
Speculum
“A marvelously rich and theoretically astute study of the banquet as performance. . . . Normore is to be applauded for her interdisciplinary skills, for weaving together chronicler and visual evidence, and for seeking the cultural and intellectual underpinnings in a diverse array of sources. . . . The strength of Normore’s book is in its elevating the banquet as a ritual event that merits independent study, its capacious definition of the artwork and literature that were its components, and its detailed attention to intellectual antecedents and elements: display, engagement, wonder, comportment, and moral discernment, among others.”
Anne D. Hedeman, University of Kansas
“In seeking to understand the medieval feast, Normore approaches a number of genres: chronicles, mémoires, letters, inventories, cookbooks, French romance and poetry, and visual arts ranging from metalwork to tapestry. Her mastery of this broad variety of material from the thirteenth to the fifteenth centuries is in itself a major accomplishment. Through fresh and thorough research, Normore situates the medium of the entremets within the feast and thereby gives readers access to this highly original and very different art form. This book is important.”
Stephen Perkinson, Bowdoin College
“Normore’s readings of images are convincing and eloquent. Not only do they shed light on previously misunderstood or ignored elements of those images, but they also elucidate ways in which the images would have played an instrumental role in shaping their audiences’ understanding of, and participation in, rituals of the table. Beautifully written, A Feast for the Eyes brings the period to life in a masterful way.”
Larry Silver, University of Pennsylvania
“Normore has revealed a marvel-filled combination of visual, culinary, mechanical, and performing arts and re-created the elite experience of banqueting, freely and fruitfully crossing disciplinary boundaries. Her reconstituted entremets offer a bounty for medievalists of all stripes and bring to life the autumnal blaze within late medieval chronicles.”
Stephen Campbell, Johns Hopkins University
“With its demonstration of the inseparability of the aesthetic and the political in the multi-media arts of the Burgundian banquet, this book will be welcomed by scholars of pre-modern courtly culture. Normore challenges the received view of such spectacle as the self-consuming excess of a civilization in decline; the entertainments she describes were not only regarded as important historical events, but functioned as secular eucharists that transformed the hedonistic into community values and provided a choreography for the legitimate performance of emotion. A Feast for the Eyes is a key revisionist study of aristocratic leisure.”
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