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Distributed for Bodleian Library Publishing

50 Plants that Changed the World

New edition

The world as we know it would not exist without plants.

Have you ever stopped to think about how your morning cappuccino came to be? From the coffee bush that yielded the beans to the grass for the cattle, or perhaps the soya, that produced the milk, plants are an indispensable part of our everyday life.

Beginning with some of the earliest uses of plants, Stephen A. Harris takes us on an exciting journey through history, identifying fifty plants that have been key to the development of the Western world, while also discussing trade, imperialism, politics, medicine, travel, and chemistry along the way. There are plants here that have changed landscapes, fomented wars, and fueled slavery. Others have been the trigger for technological advances, expanded medical knowledge, or simply made our lives more pleasant. Plants have provided paper and ink, chemicals that could kill or cure, and vital sustenance and stimulants. Some, such as barley, have been staples from the earliest times; others, such as oil palm, are newcomers to Western industry.

We remain dependent on plants for our food, fuel, and medicines. As the wide-ranging and engaging stories in this beautifully illustrated book demonstrate, their effects on our lives continue to be profound and often unpredictable.


320 pages | 50 color plates | 6.14 x 9.21 | © 2025

History: Environmental History, General History

Sociology: Social History


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Table of Contents

Introduction
The plants
Barley
Mandrake
Beets
Opium poppy
Brassicas
Cannabis
Bread wheat
Broad bean
Alliums
Pea
Olive
Grape
Papyrus
Yew
Rose
Pines
Reeds
Oak
Apple
Pepper
Carrot
Woad
Citrus
Nutmeg
White mulberry
Tobacco
Tulip
Chilli
Quinine
Cocoa
Potato
Tomato
Coffee
Maize
Pineapple
Smooth meadow grass
Lycopods
Cotton
Sugar cane
Coconut
Rice
Tea
Ragwort
Banana
Rubber
Sunflower
Oil palm
Soya
Corncockle
Thale cress
Notes
Further reading
Picture Credits

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