Oranges
A Global History
Distributed for Reaktion Books
151 pages
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40 color plates, 20 halftones
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4 3/4 x 7 3/4
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© 2013
- Contents
Table of Contents

Contents
1. The History of Oranges
2. Cultivation
3. Classification
4. Business and Trade
5. Orange Juice
6. Blossom, Zest and Peel
7. The Poetry of Oranges
8. Art, Design and Culture
9. Health and Cookery
10. Marmalade
2. Cultivation
3. Classification
4. Business and Trade
5. Orange Juice
6. Blossom, Zest and Peel
7. The Poetry of Oranges
8. Art, Design and Culture
9. Health and Cookery
10. Marmalade
Recipes
References
Select Bibliography
Websites and Associations
Acknowledgements
Photo Acknowledgements
Index
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