Books by Paula Young Lee

About the Author

 Paula Young Lee is a faculty fellow at the Center for Animals and Public Policy at the Cumming School of Veterinary Medicine at Tufts University in Massachusetts. She is the author of Meat, Modernity, and the Rise of the Slaughterhouse and How to be a Homeless Frenchman.
Hometown: Paris, ME

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Rising Up from Indian Country

Ann Durkin Keating

Rising Up from Indian Country

The Battle of Fort Dearborn and the Birth of Chicago

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