Books by Ken Albala

About the Author

Ken Albala is professor of history at the University of the Pacific in California. He is the author of many books, including Cooking in Europe: 1250–1650, The Banquet: Dining in the Great Courts of Late Renaissance Europe, and Beans: A History.
 

Chicago Manual of Style |

Free E-book Of The Month

Looking for Strangers

Dori Katz

Looking for Strangers

The True Story of My Hidden Wartime Childhood

Get it for free!

About E-books

Twitter